Bruny Island Food

Bruny Island Food is the business run by Ross O’Meara from his small hold farm on Bruny Island, Tasmania. He makes a range of pork products on farm from the free range, rare breed pork he raises and has been selling at the markets in Hobart for the last 6 years. Ross’ past food adventures include working as a chef for 20 years in Australia, United Kingdom, France and Indonesia, a cheese maker...
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Taylor Cherries

TE & AG Taylor Partnership is a family owned, fourth generation property situated in the Tamar Valley at Beauty Point. Our enterprises include beef cattle, apples and cherries. The 2 hectare or 2,800 trees of cherries includes nine varieties, which are irrigated and permanently netted to provide early, mid season and late maturity of fresh fruit throughout the season. Hydro-cooling,...
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Westhaven Dairy

Westhaven is Tasmanian family owned small business manufacturing handmade Cow and Goat milk yoghurts and cheeses. Westhaven is a consistent medal winner at the Fine Food Awards….2014 11 entries …11 medals.  
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Langdale Farm

Langdale Farm is a small family business owned by Oliver and Fiona Stocker and based in the beautiful Tamar Valley of northern Tasmania. We breed and raise Wessex Saddleback pigs free range on our five acre property. At our market stall you will find a selection of delicious Saddleback pork cuts, widely recognised as an incredibly succulent and flavoursome pork. Besides roasts, belly, and Scotch...
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