Paul is a trained Chef producing a variety of Tasmanian hot sauces using locally grown chillies…among the world’s hottest!
Currently Paul offers original, BBQ and extra hot flavours, with a number of other seasonal varieties on the menu.
Website: https://paulshotsauce.com/
Phone: 0401399375
Email: hello@paulshotsauce.com
This stallholder is at Harvest this week.
