Friday Feast| 18 May, 2024

Friday Feast| 18 May, 2024

Introducing the Friday Feast! Crispy broccoli leaves w/ coriander and fermenty dressing. Beef + radicchio salad. Quinces in bay leaf syrup w/ basic anglaise. The good cooking just keeps coming at the moment, and it’s not slowing down any time soon. Thus,...
At Harvest | 11 May 2024

At Harvest | 11 May 2024

It’s Mother’s Day Weekend! Plus, Castelfranco radicchio, roast fennel, and parsley salad; and roast beetroot with caraway, chives and mascarpone. Mother’s Day is upon us! Short of a villa in the south of France, cooking for your Mum after having...
At Harvest | 4 May, 2024

At Harvest | 4 May, 2024

Venison kielbasa pizza, trout with lentils and hazelnuts, delicata squash and sage soup, roast carrots, cumin and coriander. Another food edition! We’re seeing a trend emerging. With more great food and cooking behind the scenes than ever, this long-form blog...
At Harvest | 27 April, 2024

At Harvest | 27 April, 2024

Hot smoked salmon with puntarelle and apple salad. Pork chops with grilled mixed brassicas. Brisket with braised butter beans. Sausages, eggs, and mushrooms. It’s a cooking edition! It’s important for us that the Harvest community knows that the Operations...
At Harvest | 20 April, 2024

At Harvest | 20 April, 2024

Moby Dick, smoked salmon, some weekend reading, and a brief musing on venison. Unfortunately, it behoves us to once again notify you of the absence of Georgetown Seafoods. Chris isn’t doing his best impersonation of Ahab, chasing Moby about the straits. Though...