by rhys | May 24, 2024 | Harvest Blog, Harvest Recipes
Venison backstrap w/ saucy kale, three cheese and green chilli pizza, shallot and dark ale sauce. Another Friday, another projection into the dinners of the week ahead with the Friday Feast. Whether you’re a seasoned chef or a kitchen newbie, we want our weekly...
by rhys | Sep 1, 2021 | Harvest Recipes
Featuring Produce/Products From: Mr. Brown and Town’s, West Tamar Fungi, Hillwood Fresh Food Co. Red Cow Organics Tamar Valley Pasteurised EggsEden Garden Microfarm I love omelette. Love it. I’ve served literally thousands and still love it. The French say omelette is...
by rhys | Aug 26, 2021 | Harvest Blog
Spring approaches and we’re chuffed about it. In fact, we’re chuffed about lots of things. Exciting projects in the wings, stallholders ramping up, the vibe! With DJ Grinning Cat and Meg & Sophie banging out tunes, the SOMA stage is set to bring the vibes up to 11...
