The Friday Feast | 19 July, 2024

The Friday Feast | 19 July, 2024

Pro-tips 2: mise en place. Plus, endive and pear salad, and a cheat’s bulgogi beef marinade. If you’re a food and cooking enthusiast, you’ve no doubt encountered the phrase mise en place. Punched into Google Translate it will return...
The Friday Feast | 28 June, 2024

The Friday Feast | 28 June, 2024

The home cooks edition: pumpkin soup, shepherd’s pie, tuna patties. Everyone has their favourite meals that transport them to another place and time. All home cooks have their go-to, which they know will land and be devoured by friends and family they love or...
The Friday Feast | 21 June, 2024

The Friday Feast | 21 June, 2024

The Pro-tips edition While these ideas for your weekday dinners and weekend celebrations are fantastic, something is missing. What you need are some pro tips—not just for cooking, but for all those little things that happen before you even preheat the oven. If only we...
The Friday Feast | 14 June, 2024

The Friday Feast | 14 June, 2024

Ultimate pork roast pro-tips; short ribs, rings and frites; beetroot risotto w/ blue cheese and walnuts Come Friday afternoon, if you can focus on much more than knock-off beers, and what’s to cook on the weekend, you have a stronger will than we do. Invariably,...
The Friday Feast | 8 June, 2024

The Friday Feast | 8 June, 2024

Salmon three ways. Giggity. We’ve been sitting on some sad salmon news. Perhaps we’ve been in denial, hoping for redemption, or praying for an 11th-hour solution. It seems none are upon us. At the end of June, we’ll be saying goodbye to Ben Pyka and...